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Lavender Jelly Details

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  • Category: Litha Recipes
  • Contributor: Admin
  • Date Added: 06/01/2012
  • Comments: 0 (0 pending)
  • Emailed: 0 times.
  • Printed: 2321 times.
  • Rating: 5
  • Views: 3122

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Lavender Jelly

Bring to boil 3 cups of distilled water. Infuse with 4 tablespoons of lavender buds. Let this infusion steep for 20 minutes then strain. Combine together 2 cups of lavender infusion.

1/4 cup of fresh lemon juice
4 cups of sugar

Bring this to a full boil,stirring non-stop and 1 packet of liquid pectin (3 ozs). Boil for one minute and remove from heat fill sterile jars and seal.<.p>.

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